The Ferrari Daytona SP3 supercar is limited to only 599 units worldwide.
Ferrari Daytona SP3 is one of the rarest supercars in the world, with only 599 units produced. In particular, only customers who have owned the Ferrari Monza SP1 and SP2 will be given priority to buy the SP3 model.
Recently, Gordon Ramsay was caught on the streets of London driving a Ferrari Daytona SP3 - one of the best in his expensive car collection. Daytona SP3 belongs to Ferrari's Icona Series, along with Monza SP1 and SP2.
This supercar was created to honor Ferrari's historic 1-2-3 victory at the 1967 24 Hours of Daytona. Not every tycoon can own an SP3; Ferrari only chooses trustworthy customers who are truly passionate about the brand.
When it was first launched, the Ferrari Daytona SP3 had a starting price of about 2 million USD, equivalent to more than 52 billion VND. Gordon Ramsay's car was personalized with Bianco Cervino white paint combined with Argento Nurburgring silver racing decals and the serial number 25, creating a unique and classy beauty.
Designed by Flavio Manzoni, the Daytona SP3 shares many similarities with the LaFerrari Aperta, but with a completely redesigned body. The supercar takes inspiration from legendary models such as the Ferrari P3/4, P330 and 412P - which dominated Daytona in the 1960s. However, the modern version has a more aggressive, angular and aerodynamic look.
The Ferrari Daytona SP3 is equipped with a 6.5L naturally aspirated V12 engine, producing a maximum capacity of 829 horsepower and a maximum torque of 697 Nm. This power is transmitted to the rear-wheel drive system through an 8-speed F1 dual-clutch transmission, along with a limited-slip differential.
Thanks to its powerful powertrain, the Ferrari Daytona SP3 can accelerate from 0-100 km/h in just 2.85 seconds, providing an exciting speed experience. With its limited quantity, powerful performance, and cutting-edge design, the Ferrari Daytona SP3 is a symbol of exclusivity in the supercar world. Gordon Ramsay's ownership of this model not only affirms his passion for Ferrari but also demonstrates the class of one of the most successful chefs in the world.